Fig, proscuitto and arugula pizza
Slow cooked salmon with ginger and scallion
Key-West Style Shrimp salad
Sauce Pan-Roasted Pork Chops over Pasta
Sunday, June 27, 2010
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I love to cook and try to add my own touch to standard recipes. As I come across new recipes and update some of my favorites, I'll post them here. Bon Appetit!
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