Nonna Luna's shrimp and rice (from Giada)
Smoky paella with shrimp and squid
Caesar salad with crispy tofu croutons
Moo shu chicken lettuce wraps
Fig and almond tart
Monday, April 19, 2010
Subscribe to:
Post Comments (Atom)
I love to cook and try to add my own touch to standard recipes. As I come across new recipes and update some of my favorites, I'll post them here. Bon Appetit!
No comments:
Post a Comment