Egg topped soba with asparagus and prosciutto
Slow cooked chicken with ratatouille
Chicken, sausage and oyster jambalaya
Tuna shish kebabs with hoisin vinaigrette over arugula
Sunday, January 31, 2010
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I love to cook and try to add my own touch to standard recipes. As I come across new recipes and update some of my favorites, I'll post them here. Bon Appetit!
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